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We used to be so good together...

9.30.2004
My dear, sweet, high-speed cable modem. You're so fickle lately.

Was it something I said? Perhaps that post about the large-scale bacteria was bothersome to you? Was I spending too much time browsing on e-Bay?

I'll forgive everything if you'll only come back to stay. Please, honey. I miss you so!
 

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Who Knew Staph Was So Cute?

9.23.2004


Okay folks, take note. I've got the line on the hot holiday gift for 2004... cute, cuddly super-sized diseases!

And truly, who could resist one of those fuzzy little ulcer bacteria?

 

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The internet... home of trivial generators

In a mood so dreary you're lacking maudlin eloquence? Never fear. Thankfully, the internet — simultaneously terribly useful and crowded with garbage much like the drivel you're now reading — comes to the rescue with The Lovecraft Engine to spice your dark moments with extravagant hyperbole.

Your CANCEROUS, PUCKERED, PROTOPLASMIC SLITHERS will never be the same again.
 

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Signs of the Apocalypse

9.22.2004
Okay, here's one more thing to add to your "Harbingers of the Downfall of Western Civilization" list: The Grapple

Because apples really truly aren't delicious enough as is (and this has always been a major complaint of mine, with a stingy offering of nineteen distinct varieties available in New York state alone), these industrious folks have introduced apples injected with artificially flavors.

Brilliant.

I'm sure I'm not alone when I say that artificially grape-flavored apples have always topped my personal wish list of hopes for the future. I'm now absolutely certain that world peace and hover-cars are right around the corner.
 

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Is it Brunch or Heaven?

9.19.2004


Perhaps there's a more perfect meal than Sunday brunch, but I doubt it.

When else is it not only acceptable -- but expected -- for a person to nurse a bloody mary in one hand and a cuppa joe in the other?

I love the weekend pacing, the comfort-food offerings, the sling-backed conversations, the yellow morning light, the fresh, crisp paper, the lazy dress code, and the knowledge that the whole afternoon is stretched out before you, launched with a delicious meal.

It's cheap, it's relaxed, it's easy. Make mine biscuits and gravy. Just stay out of my local joint. Go find your own. I don't need you hogging up my spot.
 

10/10/2004 posted by Anonymous

what does my bosom have to do with brunch? did it block he intended food related subject??? -v.    



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Why I Love the Fair, pt IV

9.11.2004
4. Mmmm. Food.


Prize-winning honeybears.


Fresh-baked cookies, all-you-can-drink milk, and dairy princesses carved in butter.
 

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Why I Love the Fair, pt III

9.10.2004
3. Fresh little things.


Newborn chicks.


Fresh lambs.


Baby disguised as piglet.
 

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Why I Love the Fair, pt II

9.08.2004
2. Wacky seed mosaics.





 

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Why I Love the Fair, part I

9.07.2004
1. It's the way they dress.


Sheep in a Speedo


Girl sporting pickle


Boy tries on Twinkie
 

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ooo!

9.01.2004
So... what I'm going to term the "Hedonista Midwest Tour 2004" kicks off tomorrow with a joyous visit to my favorite Midwestern restaurant in the middle of nowhwere: the Bayport Cookery,

The Bayport is currently featuring its annual garlicfest. (Garlic at every course? I'm there. With breathmints) More on that soon.

This pleasure-orgy will be rapidly followed by a stop at the infamous Minnesota State Fair, home of everything edible from Alligator(!) to Zucchini (ooo! exotic. But fried, I assume).

I plan to make appearances at the on-site home of dairy princesses, the all-you-can-drink milk booth (not for the lactose-intolerent) and the honey plaza. Joy!

Never fear, folks! Pictures will follow soon...
 

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