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Food Quote Friday: R. W. Apple

"American Danish can be doughy, heavy, sticky, tasting of prunes and is usually wrapped in cellophane. Danish Danish is light, crisp, buttery and often tastes of marzipan or raisins; it is seldom wrapped in anything but loving care."

R. W. Apple, Jr. (1934-2006)

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10.06.2006

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